Then came the time to plan out the week for dinner. Can you believe I couldn't remember what I had in the freezer, how many I had or where in the world it was!?! Was it in the kitchen freezer or the garage freezer? My mind was in total turmoil! I needed to get this under control fast or I was going to end up with 10 packages of brauts and no hamburger meat! (which happened, by the way!)
So, I went out and inventoried the outside freezer and wrote everything I had down on a small magnetic white board that stays on the freezer. I also put little tic marks with how may of each things I had.
Next, I inventoried my kitchen freezer.
I decided that since summer is now here and the kids are officially out of school, I am going to use the inside freezer for their summer lunch snacks and the meat that I am going to use for the week.
I did up my menu plan for the week and went "shopping" in my freezers.
For next week, I pulled out a package of brauts, roast, hamburger for tacos and pork chops. Everything that did not pertain to the kids or for dinner got switched over to the garage freezer and I updated the white board.
Now I can see what I have and what I'm out of and the only things in my kitchen freezer are the items I need right now. Talk about a total relief! Now I don't have to feel completely overwhelmed every time I go to get ice!

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